Australian Grains
& Pulses Guide
In-depth guides to every major grain and pulse crop grown in Australia — covering varieties, growing regions, harvest calendars, production volumes, marketing grades and export destinations.
Cereal grains form the backbone of Australian broadacre agriculture. Dominated by wheat and barley, Australia's cereal industry exports to over 40 countries each year.
Cereal
Australia's number one broadacre crop and a pillar of global food security. From the vast WA wheatbelt to…
Australia's second-largest cereal crop, world-renowned for malting quality and a backbone crop of WA, SA and Victorian farming…
Cereal
Australia's premier summer cereal grain, grown predominantly in Queensland and northern NSW for stockfeed, human food, and starch.
Cereal
A versatile winter cereal grown for premium milling, hay and stockfeed markets. SA and WA lead national production…
Cereal
Australia's dominant summer cereal — drought-hardy, high-yielding and essential to the northern cropping system and domestic feed grain…
Pulses fix atmospheric nitrogen making them outstanding rotation partners for cereals. Australia produces a wide range valued in human food and stockfeed markets across Asia, the Middle East and Europe.
Pulse
Australia's most valuable pulse crop by export earnings. Desi and Kabuli types grown across the northern and southern…
Australia is a world-leading exporter of mung beans — a fast-growing summer pulse prized across Asia for sprouting,…
A high-protein winter pulse and one of the world's oldest cultivated crops. A foundation of Egyptian and Middle…
Pulse
A uniquely Australian success story — bred specifically for WA's acid sandy soils. A cornerstone of the WA…